By Cara Siera Image by Taras Yasinski from Pixabay . An AI rendering of a steaming coffee cup surrounded by various mushrooms. Coffee has long been the fuel of early mornings, late deadlines, and creative breakthroughs. But a new brew is making its way into mugs everywhere: mushroom coffee. Despite the name, it doesn’t taste like sautéed portobellos. Instead, it blends traditional coffee with powdered medicinal mushrooms, promising smoother energy, fewer jitters, and added
